Orange Dessert
5 ingredients
6 steps
Ingredients
- 1 c. ginger ale
- 2/3 c. orange juice
- 1 lb. miniature marshmallows
- 1 orange chiffon cake
- 1 carton Cool Whip
Directions
-
1Heat ginger ale and orange juice and put over marshmallows; cool.
-
2Mix Cool Whip and marshmallows together.
-
3Break up cake in bite size pieces.
-
4Place cake in bottom of pan, a layer at a time. After layer of cake, spread marshmallow mixture.
-
5Repeat until all is used.
-
6Sprinkle nuts and coconut on top and place in refrigerator overnight or until firm.
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