Easy Onion Relish

Name: Easy Onion Relish
Ingredients: 2 lbs large sweet onions, chopped; 2 celery ribs, chopped finely; 1 medium red bell pepper, chopped; 1 -2 tablespoon melted butter; 3/4 cup apple cider vinegar; 1/4 cup water; 2 tablespoons brown sugar (or to taste); 1 teaspoon celery seed; 1/4 teaspoon salt (or to taste)

9 ingredients

4 steps

Ingredients

2 lbs large sweet onions, chopped
2 celery ribs, chopped finely
1 medium red bell pepper, chopped
1 -2 tablespoon melted butter
3/4 cup apple cider vinegar
1/4 cup water
2 tablespoons brown sugar (or to taste)
1 teaspoon celery seed
1/4 teaspoon salt (or to taste)

Directions

1

Saute onions, celery and red bell pepper in the butter in a Dutch oven for about 15 minutes or until tender (do not brown).
2

Add in vinegar and remaining ingredients to the mixture; bring to a boil, reduce heat and simmer uncovered for about 20 minutes.
3

Store in refrigerator for 1 day before using.
4

Serve chilled or at room temperature.