Easy Oven-Fried Potatoes

Directions

1. 1
   Preheat oven to 400 degrees.
2. 2
   Cut potatoes lengthwise into 2-inch strips, about 1/4- to 1/2-inch thick.
3. 3
   Place mayonnaise in large plastic food bag.
4. 4
   Add potatoes; shake and squeeze to coat well.
5. 5
   Arrange potatoes in a single layer on baking sheets, so that they do not touch or overlap. Sprinkle generously with Old Bay seasoning, to your taste.
6. 6
   Bake in preheated 400 degree oven for 40 minutes, turning once, until golden brown and tender. Drain on paper towels.