Easy Oven Stew
5 ingredients
2 steps
Ingredients
- 3 lb. stew meat
- 2 cans golden mushroom soup
- 1 Tbsp. salt
- 1 1/2 cans water
- 4 Tbsp. tapioca
Directions
-
1Put ingredients in a heavy Dutch oven or large casserole.
-
2Add large chunks of potato, carrots, celery, a small head of cabbage and several small onions. Mix together thoroughly and cover tightly. Bake 4 hours at 325°. Do not peek!
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