Easy Oven Stew

9 ingredients
5 steps

Ingredients

  • 2 lb. beef, cut in 1-inch cubes
  • 1 tsp. salt
  • 2 Tbsp. oil
  • 3 potatoes, cubed
  • 1 pkg. dry onion soup mix
  • 1/4 c. flour
  • 1/4 tsp. pepper
  • 5 carrots, cut
  • 28 oz. Hunt's whole tomatoes

Directions

  1. 1
    Coat beef with flour, salt and pepper; toss with oil in 3-quart casserole.
  2. 2
    Bake, uncovered, at 400° for 30 minutes.
  3. 3
    Stir once; add remaining ingredients.
  4. 4
    Cover.
  5. 5
    Bake at 375° for 2 hours or until meat is tender.

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