Easy Oyster Dip

8 ingredients
5 steps

Ingredients

  • 1/2 c. margarine
  • 1 large chopped onion
  • 1 (4 oz.) can chopped mushrooms, drained
  • 1 (10 3/4 oz.) can cream of mushroom soup
  • 1 (10 oz.) pkg. frozen chopped broccoli
  • 1 (6 oz.) roll garlic cheese
  • 1/2 roll (3 oz.) cheese
  • 1 c. chopped oysters

Directions

  1. 1
    Prepare broccoli according to package directions.
  2. 2
    Saut onion in margarine.
  3. 3
    Mix all other ingredients and cook over low heat until cheese is melted.
  4. 4
    Serve with crackers or other appetizers.
  5. 5
    This dish also freezes well.

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