Easy Pancake Recipe
8 ingredients
7 steps
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups milk
- 2 eggs
- 4 tablespoons olive oil
Directions
-
1In a large bowl, add all dry ingredients and whisk together until well combined.
-
2Measure out the milk in another large bowl and add the eggs and olive oil.
-
3Whisk until well combined.
-
4Slowly add the wet ingredients to the dry ingredients while whisking to avoid any large lumps.
-
5Once well combined, stop whisking to avoid overworking the batter.
-
6Over a medium-hot griddle, skillet, or pan, pour a serving and flip once the top starts to bubble up.
-
7Repeat until the batter is gone.
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