Easy Peach Pie

5 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1 c. flour
  • 1 c. milk
  • 1 c. sugar
  • 1 can peaches

Directions

  1. 1
    Melt margarine in a casserole baking dish.
  2. 2
    In a bowl mix flour, milk and sugar.
  3. 3
    Pour into baking dish over melted margarine.
  4. 4
    Gently spoon drained peaches over top of flour mixture.
  5. 5
    Bake at 350° for 30 minutes or until golden brown.

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