Easy Pear Crisp

9 ingredients
3 steps

Ingredients

  • 1/2 cup uncooked regular oats
  • 1/4 cup firmly packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons cold butter
  • 3 medium red Anjou pears, sliced
  • 2 tablespoons lemon juice
  • Cooking spray

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Combine first 5 ingredients in a bowl, and cut in butter until mixture resembles coarse meal.
  3. 3
    Combine pear and juice; toss well. Spoon pear mixture into a 9-inch pie plate coated with cooking spray. Sprinkle oat mixture over pear mixture. Bake at 375° for 20 minutes.

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