Easy Peasy Cookies

Name: Easy Peasy Cookies
Ingredients: 1 cup self raising flour; 4 1/4 tablespoons butter at room temperature; 5 5/8 tablespoons sugar; 1 1/2 tablespoons cocoa powder; 1 pinch salt; 3 tablespoons milk

6 ingredients

5 steps

Ingredients

1 cup self raising flour
4 1/4 tablespoons butter at room temperature
5 5/8 tablespoons sugar
1 1/2 tablespoons cocoa powder
1 pinch salt
3 tablespoons milk

Directions

1

Preheat the oven at 170 C.
2

Line a baking tray with greaseproof paper.Grease the sheet with some oil.
3

Cream the butter and sugar together. Sift in the flour, salt and cocoa powder.
4

Combine well, adding the milk as required to form a soft dough. Roll the dough into walnut size balls and place on the greaseproof paper, leaving room for them to expand. Flatten them slightly and bake for 10-12 minutes.
5

The cookies should be firm on the top. Allow to cool for 2-3 minutes before transferring to a cooling rack to cool for further 5 minutes.