Easy Peasy Lasagna
7 ingredients
19 steps
Ingredients
- 1 Classico Italian Sausage
- 1 Classico Tomato and Basil
- 15 oz Tomato Sauce
- 2 lb Sicilian Sausage
- 2 lb Graded Mozzarella
- 5 oz Graded Provolone
- 16 oz Lasagna Noodles
Directions
-
1In a large pot, brown sausage on medium-low heat.
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2Add classico sauces and Tomato sauce.
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3Reduce heat to low.
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4Cook covered for 8 minutes stirring frequently to break up sausage into small chunks.
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5Add very small amount of sauce to bottom of casserole dish.
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6Layout noodles evenly so they do not overlap for your bottom layer.
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7Add meat and sauce onto top of bottom layer of noodles.
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8Add an even amount provolone and mozzarella on top of sauce.
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9Add second layer of noodles evenly.
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10Cover layer with sauce and sausage.
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11Cover with even layer of provolone and mozzarella.
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12Add top layer of lasagna noodle evenly.
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13Top with sauce and cheese as last two layers.
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14Cover now with extra amounts of cheese.
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15Remember to pack down each layer as you go evenly.
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16Preheat oven to 375F.
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17Cook for 20 minutes at 375F.
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18Remove and let stand for 10 minutes.
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19Cut and serve..
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