Easy Pepperoni Rolls
3 ingredients
7 steps
Ingredients
- 16 ounces, weight Block Mozzarella Cheese
- 7 ounces, weight Pepperoni Slices
- 36 pieces Frozen Roll Dough
Directions
-
1Thaw dough for 30 minutes.
-
2Cut mozzarella into 1/4x2 inch sticks.
-
3Once thawed, stretch each dough ball out so that its big enough to wrap the cheese sticks and some pepperoni.
-
4Place 3 pepperoni slices and 1 stick of cheese in center of each piece of dough.
-
5Roll tightly, making sure edges are sealed.
-
6Place on a baking sheet and let rest for 20 minutes.
-
7Bake at 350F for 12-15 minutes.
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