Easy Pie Crust

6 ingredients
5 steps

Ingredients

  • 1 c. shortening
  • 2 c. flour
  • small amount salt
  • 1 Tbsp. vinegar
  • 1 egg, beaten
  • 1/4 c. water (approximately)

Directions

  1. 1
    Combine flour, shortening and salt.
  2. 2
    Crumble until the size of small peas.
  3. 3
    Add vinegar, egg and water (small amount at a time). Knead and roll out.
  4. 4
    Make 4 pie shells.
  5. 5
    May freeze.

Products Matching These Ingredients

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serving contains: Saturates Sugars Salt 0.6g 0.7g

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Shortening powder

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Burrito size flour tortillas

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Vegetable shortening

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All-Vegetables Shortening

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FAMILY C 10 MINI BAS LESS PACKAGING SAME AMOUNT OF

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