Easy Pinwheel Roll-Ups
4 ingredients
5 steps
Ingredients
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 1/2 cup HEINZ Sweet Relish
- 6 medium/soft taco size flour tortillas
- 24 slices OSCAR MAYER Cotto Salami
Directions
-
1Combine cream cheese and relish and mix well.
-
2Spread each tortilla with 1/6 of the cheese mixture.
-
3Top with four slices of salami.
-
4Roll each tortilla tightly, then refrigerate for 30 minutes.
-
5Slice each rollup into 1-inch sections, using toothpicks to hold together if needed.
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