Easy Pork Fried Rice

7 ingredients
3 steps

Ingredients

  • 1 1/2 Tbsp. vegetable oil, divided
  • 2 eggs, beaten
  • 1 c. diced, fully cooked ham
  • 1 c. finely chopped fresh mushrooms
  • 1/2 c. thinly sliced green onions
  • 3 c. cooked brown rice, chilled
  • 1 Tbsp. reduced-sodium soy sauce

Directions

  1. 1
    Heat 1/2 tablespoon oil over medium heat in large skillet or wok.
  2. 2
    Add eggs; cook without stirring until set.
  3. 3
    Invert skillet over baking sheet to remove cooked eggs; cut into 1 1/2 x 1/2-inch strips and set aside.

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