Easy Potato Bake
7 ingredients
7 steps
Ingredients
- 1 container (16-oz) Sour cream
- 1 pkg. (8-oz) shredded Cheddar Cheese
- 1 can (10.75 oz) condensed cream of chicken soup
- 1 c. chopped green onions
- 1 pkg. (32 oz) frozen Southern style hash brown potatoes
- 1 c. Post Toasties Corn Flakes crumbs
- 2 Tbsp. butter or margarine, melted
Directions
-
1Thaw potatoes.
-
2Preheat oven to 375°.
-
3Mix sour cream, cheese, soup and onions in large bowl.
-
4Add potatoes; mix well.
-
5Spoon into greased 13 x 9 inch baking dish.
-
6Toss crumbs and butter; sprinkle over potato mixture.
-
7Bake for 40 minutes.
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