Easy Pound Cake

Directions

1. 1
   Mix together cake mix, eggs, sugar and oil until smooth.
2. 2
   Stir in sour cream making sure not to overmix.
3. 3
   Pour into a greased and floured bundt pan.
4. 4
   Bake in a 325° preheated oven for 1 hour.
5. 5
   If top gets to brown cover with aluminum foil.
6. 6
   Let cake cool before removing from pan.
7. 7
   Yields 10 - 12 slices.