Easy Pumpkin Bars

12 ingredients
5 steps

Ingredients

  • 2 1/2 c. flour
  • 3/4 c. butter
  • 1 1/4 c. brown sugar
  • 1 large can pumpkin
  • 1 large can evaporated milk
  • 5 eggs
  • 1 1/2 c. sugar
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/4 tsp. cloves
  • Cool Whip or whipping cream

Directions

  1. 1
    Mix flour, butter and brown sugar until crumbly and spread onto cookie sheet.
  2. 2
    Do not pat down.
  3. 3
    Bake at 350° for 15 to 20 minutes.
  4. 4
    Mix pumpkin, evaporated milk, eggs, sugar, salt, cinnamon, ginger and cloves together and pour over warm crust. Bake at 350° for 35 minutes.
  5. 5
    Cool; cut into squares and top with Cool Whip or whipping cream.

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