Easy Pumpkin Bread

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Grease the bottom and sides of your loaf pans. I used spray oil. Set aside.
3. 3
   In a large mixing bowl beat sugar and oil. I use a whisk always, but you can use an electric mixer. Add eggs and beat well. Set sugar mixture aside.
4. 4
   In another large bowl combine flour, baking soda and salt.
5. 5
   Alternately add flour mixture and water to the sugar mixture. Beat after each addition until just combined. Beat in pumpkin. Spoon batter into prepared pans.
6. 6
   In the 6 mini loaf pans I baked for 35 minutes and then checked and baked for another 4 minutes. In 2 loaf pans I would bake for 50 minutes and then check. It depends on your oven. When done, cool in the pans on a wire rack.
7. 7
   Enjoy plain or with butter! This is a sweet bread!