Easy Punch

3 ingredients
5 steps

Ingredients

  • 1/2 gal. pineapple sherbet
  • 1 large can pineapple juice
  • 1 (2-litre) bottle ginger ale

Directions

  1. 1
    Place sherbet (slightly thawed) in punch bowl.
  2. 2
    Add can of pineapple juice.
  3. 3
    Begin pouring ginger ale into bowl.
  4. 4
    Continue to pour until bowl is full or bottle is empty.
  5. 5
    Great for any gathering.

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