Easy Punch

4 ingredients
7 steps

Ingredients

  • 48 oz. can Del Monte pineapple juice
  • 1/2 small box jello
  • 2 c. sugar
  • 2 Tbsp. citric acid

Directions

  1. 1
    Put sugar, acid and jello in a gallon jug, adding enough water to mix.
  2. 2
    Add pineapple juice and finish filling with water.
  3. 3
    Add food coloring, if needed.
  4. 4
    Add 1/2 cup sugar, if needed.
  5. 5
    Freeze 24 hours.
  6. 6
    Thaw 1 to 2 hours before needed.
  7. 7
    Place in punch bowl and add 1 bottle of 7-Up.

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