Easy Punch Bowl Layer Cake

6 ingredients
5 steps

Ingredients

  • 1 yellow cake, prepared, cooled and cut in 1-inch cubes
  • 1 large pkg. sugar-free vanilla pudding, prepared
  • 1 large tub Cool Whip
  • 1 (16 oz.) can chunk pineapple in light syrup
  • 1 (16 oz.) can dark sweet pitted cherries in syrup (or other berries in syrup)
  • 1 1/2 c. walnut or pecan pieces

Directions

  1. 1
    Divide all ingredients in 3 parts.
  2. 2
    In large, clear punch bowl, spoon each part by layering ingredients in bowl.
  3. 3
    Begin each part with cake.
  4. 4
    Repeat layering until ingredients are gone and bowl is filled.
  5. 5
    Top looks best with a layer of Cool Whip and nuts.

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