Easy Quesadilla Chicken
6 ingredients
5 steps
Ingredients
- 1 lb chicken breast, boneless, skinless
- 1 (15 ounce) can diced tomatoes
- 1 (8 ounce) can salsa verde
- 1 (1 1/4 ounce) package taco seasoning
- 1 cup hot water
- 1 chicken bouillon cube
Directions
-
1Add bouillan cube to hot water and dissolve in a 1-quart saucepan.
-
2Add chicken breasts to pan and boil until cooked throughout.
-
3Shred chicken in pan while retaining juices.
-
4Add taco seasoning, diced tomatoes and salsa verde to chicken; simmer for 20 minutes.
-
5Serve with cheese, tortillas/chips, sour cream and/or lettuce.
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