Easy-Quick Spaghetti For 2

5 ingredients
8 steps

Ingredients

  • 1/2 lb. ground beef
  • salt, pepper and garlic powder to taste
  • 1 can Franco American spaghetti in tomato sauce with cheese (none other)
  • Cheddar cheese
  • little chopped onion

Directions

  1. 1
    Brown beef with onions; drain off fat.
  2. 2
    Add salt, pepper and garlic powder.
  3. 3
    Add the spaghetti.
  4. 4
    Mix well.
  5. 5
    Turn into small casserole.
  6. 6
    Top with Cheddar.
  7. 7
    Bake uncovered at 350° for 20 minutes.
  8. 8
    Double for 4 etc.

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