Easy Ranch Vegetables
3 ingredients
3 steps
Ingredients
- 1 oz. pkg. Ranch dry salad dressing
- 2 Tbsp. oil
- 32 oz. mixed, frozen vegetables
Directions
-
1Combine the dressing mix with the oil in a large bowl.
-
2Mix with the vegetables and toss.
-
3Bake in casserole dish at 375° for 30 minutes. Stir every 10 minutes.
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