Easy Red Beans And Rice

9 ingredients
6 steps

Ingredients

  • 1 lb. chorizo sausage, cut into bite size pieces
  • 1 medium onion, chopped
  • 1 green pepper, chopped
  • 1 clove garlic, minced
  • 2 (15 oz.) cans kidney beans, drained
  • 1 (16 oz.) can tomatoes, undrained and chopped
  • 1/2 tsp. dried whole oregano
  • 1/2 tsp. pepper
  • hot cooked rice

Directions

  1. 1
    Cook sausage in large skillet over low heat until done.
  2. 2
    Drain and reserve.
  3. 3
    Add to skillet onion, green pepper and garlic; saute until tender.
  4. 4
    Add beans, tomatoes, sausage and seasonings; simmer, uncovered, 20 minutes or add to crock-pot and cook on low as long as desired.
  5. 5
    Great for football parties.
  6. 6
    Serve over rice. Yields 4 to 6 servings.

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