Easy Red Velvet Two Layer Cake

8 ingredients
1 steps

Ingredients

  • 1 box white cake mix
  • 1 1/2 c. buttermilk
  • 3 egg whites
  • 1 c. cooking oil
  • 1 tsp. cocoa
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 3 oz. red food coloring

Directions

  1. 1
    Bake at 300° for 30 minutes.

Products Matching These Ingredients

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3
Chocolate Drizzled Granola Bars Birthday Cake Flavor

Chocolate Drizzled Granola Bars Birthday Cake Flavor

Made Good

NOVA 4

White granulated sugar

E

Dried egg product whole eggs

E NOVA 3

Cheese danish coffee cake, strawberry

D NOVA 4

Cheese Danish Coffee Cake

Spartan

E NOVA 4

Dressing, buttermilk ranch

E NOVA 4

Buttermilk pancakes, buttermilk

NOVA 4

Assorted chocolate gourmet truffles gift box kosher

E NOVA 4
Holiday gift box pralines

Holiday gift box pralines

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4
Ferrero gift box

Ferrero gift box

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4

More Recipes to Try

Tropical Paradise Green Smoothie Recipe

6 ingredients

The Crisper Whisperer: Turkey Salad With Pomegranate And Pistachios Recipe

10 ingredients

Dinner Tonight: Chicken Cutlets With Creamy Parmesan Dressing Recipe

13 ingredients

Seriously Asian: Burdock Root Recipe

11 ingredients

Marmalade Chicken From 'Eat: The Little Book Of Fast Food'

4 ingredients

Black Bean Salad With Corn, Cilantro, And Chili-Lime Vinaigrette Recipe

12 ingredients

Mango-Ginger Cocktail With Cilantro Recipe

8 ingredients

Pear And Ginger Cranberry Sauce Recipe

9 ingredients

The Art Of Eating'S Beet Salad With Anchovies

6 ingredients

Xo

13 ingredients

Traditional Sukiyaki (Japanese Beef Hot Pot) Recipe

14 ingredients

Seriously Asian: Tofu Skin Recipe

8 ingredients