Easy Rémoulade
3 ingredients
1 steps
Ingredients
- 3/4 cup light mayonnaise
- 2 tablespoons Creole mustard
- 2 tablespoons chopped fresh parsley
Directions
-
1Stir together 3/4 cup light mayonnaise, 2 Tbsp. Creole mustard, and 2 Tbsp. chopped fresh parsley. Cover and chill 30 minutes or up to 3 days.
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