Easy Rice And Corn

4 ingredients
4 steps

Ingredients

  • 2 cups cooked rice
  • 1 (15 ounce) can corn
  • 1 teaspoon season salt
  • 1 tablespoon butter

Directions

  1. 1
    Make rice so that you have 2 cups cooked rice.
  2. 2
    Heat up corn, drain off the water, add the butter and the season salt to the hot corn.
  3. 3
    Mix the corn in the rice.
  4. 4
    Enjoy!

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