Easy RITZ Hot Wings
7 ingredients
7 steps
Ingredients
- 1 sleeve RITZ Crackers (38 crackers), finely crushed
- 1 tsp. dried oregano leaves
- 1/2 tsp. garlic powder
- 1/2 tsp. paprika
- 1/8 tsp. coarsely ground black pepper
- 2 lb. chicken wings, separated at joints, tips discarded
- 1/2 cup hot pepper sauce
Directions
-
1Heat oven to 350F.
-
2Mix cracker crumbs and seasonings in shallow dish.
-
3Coat chicken with hot pepper sauce, then dip in crumb mixture, turning to evenly coat both sides of each wing piece.
-
4Place in single layer on greased baking sheet.
-
5Bake 35 to 40 min.
-
6or until golden brown and done, turning pieces over after 20 min.
-
7Serve warm.
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