Easy Rolls

8 ingredients
4 steps

Ingredients

  • 2/3 c. shortening
  • 1 c. mashed potatoes
  • 1/2 c. sugar
  • 1 c. scalded milk
  • 2 eggs
  • 2 tsp. salt
  • flour (to make medium dough)
  • 1 yeast cake, dissolved in 1/2 c. lukewarm water

Directions

  1. 1
    Put mashed potatoes into a bowl.
  2. 2
    Add shortening, sugar, salt and scalded milk; let stand until cold.
  3. 3
    Add yeast, beaten eggs and flour; knead slightly until smooth.
  4. 4
    Place in refrigerator to rise gradually.

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