Princess Pie
5 ingredients
11 steps
Ingredients
- 9-inch graham cracker crust
- 1 (8 oz.) pkg. cream cheese
- 2 c. milk
- 1 (3 oz.) pkg. instant lemon pudding mix
- 1 (No. 2 1/2) can Libby's fruit cocktail
Directions
-
1Bake and
-
2cool graham cracker crust.
-
3Stir cream cheese until soft.
-
4Beat
-
5in
-
61/2
-
7cup
-
8milk until smooth.
-
9Add 1 1/2 cups milk and lemon pudding mix; beat with mixer for 1 minute. Pour into crust.
-
10Chill 1 hour or until set.
-
11Top with chilled and well drained fruit cocktail.
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