Easy Rolls

Directions

1. 1
   Combine in large bowl first 4 ingredients; stir until melted. Cool until lukewarm.
2. 2
   Sprinkle yeast in water; let set 5 to 10 minutes.
3. 3
   Stir and add to cooled mixture.
4. 4
   Beat egg and add to mixture.
5. 5
   Add 2 cups flour; beat well with a spoon.
6. 6
   Stir in rest of flour slowly.
7. 7
   Put in bowl and store in refrigerator overnight.