Easy Salsa

4 ingredients
5 steps

Ingredients

  • 1 (28 ounce) can rotel, original
  • 4 garlic cloves, Minced
  • 34 of a bunch fresh cilantro
  • salt

Directions

  1. 1
    Pour Rotel into a bowl, Set aside.
  2. 2
    Put garlic and cilantro into a food processor, or chop really fine.
  3. 3
    Add garlic, cilantro and salt into your rotel in the bowl.
  4. 4
    Put the whole mixture into a food processor to mix well.
  5. 5
    (Optional) Chill about 3 hours before serving.

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