Easy Sausage Casserole

Directions

1. 1
   Brown sausage and cut into 1/2-inch slices.
2. 2
   Saute pepper and onions in 1 teaspoon margarine until soft.
3. 3
   Cook Minute rice.
4. 4
   Mix cut up sausage, onion and peppers, rice, Great Northern beans and salsa in casserole dish and heat on stove until bubbly.
5. 5
   Serve with cornbread for an easy meal that serves 6 to 8 easily.