Easy Sausage Quiche

Directions

1. 1
   Line a 9-inch pie pan with pastry (or use pie shell).
2. 2
   Bake at 400° for 3 minutes.
3. 3
   Remove from oven and gently prick with fork. Bake 5 minutes longer.
4. 4
   Cool. Cook sausage until browned; drain. Combine eggs, milk and seasonings in a medium mixing bowl; beat lightly.
5. 5
   Stir in sausage.
6. 6
   Sprinkle 3/4 cup cheese over pastry shell, top with sausage mixture.
7. 7
   Sprinkle remaining cheese on top.
8. 8
   Bake at 375° for 50 minutes or until set.