Easy Scallion Pancakes

9 ingredients
2 steps

Ingredients

  • 3/4 cup milk
  • 3/4 cup all-purpose flour
  • 1 egg
  • 1/2 cup scallions
  • 2 tablespoons water
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground ginger
  • 2 teaspoons sesame oil

Directions

  1. 1
    Combine milk, flour, egg, scallions, water, baking powder, salt, and ground ginger in a bowl. Mix until batter is smooth.
  2. 2
    Heat oil in a skillet over medium heat. Pour batter into the skillet to make 4 pancakes. Cook until bubbly, about 2 minutes. Flip and cook until desired brownness is reached, about 1 minute more.

Products Matching These Ingredients

More Recipes to Try