Easy Spaghetti

11 ingredients
5 steps

Ingredients

  • 1 Tbsp. salad oil
  • 1/2 c. chopped onion
  • 1 lb. ground beef
  • 2 (8 oz.) cans tomato sauce
  • 1 1/2 c. water
  • 1 1/2 tsp. salt
  • 1 tsp. parsley
  • 1/2 tsp. dried basil
  • 1/4 tsp. pepper
  • 1/2 tsp. oregano
  • 6 oz. uncooked spaghetti

Directions

  1. 1
    In a large skillet, cook the onion and ground beef in oil until brown.
  2. 2
    Stir in all other ingredients except spaghetti. Cover and cook until mixture boils.
  3. 3
    Break the spaghetti into pieces and add to the sauce.
  4. 4
    Cover and simmer for 20 to 25 minutes or until spaghetti is tender.
  5. 5
    Stir often.

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