Easy Spasagna

8 ingredients
1 steps

Ingredients

  • 24 oz spaghetti
  • 2 (15oz) jars garlic Alfredo sauce (can use light)
  • 2 cups mozzarella cheese, grated
  • 1/2 cup milk
  • 1 tsp Italian seasoning
  • 1/4 cup grated parmesan cheese
  • 1 (26oz) jar spaghetti sauce
  • 1 lb Italian sausage or ground beef

Directions

  1. 1
    {"0":"Preheat oven to 350 degrees.","2":"Cook spaghetti according to package directions, drain.","4":"In large bowl, stir together Alfredo sauce, mozzarella, milk, and Italian seasoning. Add spaghetti and toss until well coated.","6":"Pour spaghetti mixture into 9x13 pan lightly sprayed with cooking spray. Top spaghetti with Parmesan cheese.","8":"Cover dish aluminum foil and bake 30 minutes.","10":"While pasta is baking, prepare meat sauce. Brown Italian sausage in skillet. Drain and return to skillet. Add spaghetti sauce and simmer.","12":"Remove pasta from oven. Cut into squares and top with meat sauce."}

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