Easy Sticky Buns

Directions

1. 1
   Combine butter, sugar and water , bring to a boil and simmer for 1 minute.
2. 2
   Put 1 tablespoon mixture in each compartment of a 24 hole greased muffin tin.
3. 3
   Evenly distribute nuts in tin. Unroll crescent dough into 3 rectangles.
4. 4
   Sprinkle with raisins. Roll each rectangle up like jelly roll.
5. 5
   Cut each into 8 parts, cut side down.
6. 6
   Bake at 375° for 10 minutes.