Easy Strawberry Jam

Directions

1. 1
   Mix strawberries and sugar thoroughly.
2. 2
   Set aside 10 minutes. Stir Sure-Jell with water in saucepan.
3. 3
   Bring to a boil, stirring constantly.
4. 4
   Boil 1 minute.
5. 5
   Remove from heat.
6. 6
   Stir mixtures together until sugar is completely dissolved and no longer grainy. Pour into plastic containers.
7. 7
   Cover.
8. 8
   Let stand at room temperature 24 hours.
9. 9
   Store in freezer.
10. 10
    After opening, store in refrigerator.
11. 11
    Makes about 4 (8 ounce) containers.