Easy Stroganoff

Name: Easy Stroganoff
Ingredients: 1 1/2 lb. round steak; 1 1/2 Tbsp. vegetable oil; 2 large onions, cut in thin slices and separated into rings; 1 large can mushrooms, sliced with liquid; 2 cans cream of mushroom soup; 1/4 c. dry sherry; salt and pepper

7 ingredients

14 steps

Ingredients

1 1/2 lb. round steak
1 1/2 Tbsp. vegetable oil
2 large onions, cut in thin slices and separated into rings
1 large can mushrooms, sliced with liquid
2 cans cream of mushroom soup
1/4 c. dry sherry
salt and pepper

Directions

1

Lightly
2

season
3

steak with salt and pepper.
4

Cut steak into thin
5

strips.
6

Saute
7

in
8

large skillet in oil over high heat. Add
9

onions;
10

saute
11

until tender. Blend soups, sherry and sliced mushrooms with their liquid.
12

Pour over onions and steak. Reduce
13

heat,
14

cover and simmer 1 hour, until steak is tender; stir occasionally. Serve over rice.