Easy Stromboli

Name: Easy Stromboli
Ingredients: 1 can Pillsbury pizza crust; 1/4 c. pizza sauce; 1/2 lb. thinly sliced ham; 1 c. shredded Mozzarella cheese; 1/4 c. chopped green and/or red pepper (if desired); 1/4 tsp. dried Italian seasoning

6 ingredients

8 steps

Ingredients

1 can Pillsbury pizza crust
1/4 c. pizza sauce
1/2 lb. thinly sliced ham
1 c. shredded Mozzarella cheese
1/4 c. chopped green and/or red pepper (if desired)
1/4 tsp. dried Italian seasoning

Directions

1

Unroll dough; place on greased cookie sheet.
2

Press dough into 12 x 8-inch rectangle.
3

Spread sauce on dough within 2-inches of long sides and 1/2-inch of short sides.
4

Top with ham, cheese, peppers and Italian seasoning.
5

Fold long sides of dough over filling; pinch to seal.
6

Pinch short sides to seal.
7

Bake at 400° for 15 to 20 minutes or until golden brown.
8

Makes 6 servings.