Easy Stuffed Crust Pizza

5 ingredients
6 steps

Ingredients

  • 1 can refrigerated pizza crust
  • 20 slices pepperoni
  • 7 pieces string cheese
  • 1/2 c. pizza sauce
  • 1/2 c. shredded mozzarella

Directions

  1. 1
    Grease a 9x13 inch pan.
  2. 2
    Unroll dough and press in bottom of pan and 1 inch up sides.
  3. 3
    Place pieces of string cheese along inside edge of dough.
  4. 4
    Fold dough over and around cheese; press dough edges to seal.
  5. 5
    Top crust with pizza sauce, pepperoni and cheese.
  6. 6
    Bake at 425° for 15 min. or until crust is golden brown and cheese melts.

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