Easy To Do Fudge

8 ingredients
6 steps

Ingredients

  • 6 c. sugar
  • 12 oz. evaporated milk
  • 2 sticks butter
  • 1 1/2 c. peanut butter
  • 24 oz. chocolate chips
  • 1 tsp. vanilla
  • 13 oz. marshmallow cream
  • 2 c. chopped nuts

Directions

  1. 1
    In heavy saucepan, mix sugar, milk and butter.
  2. 2
    Bring to boil. Boil for 5 minutes; stir constantly.
  3. 3
    Remove from heat.
  4. 4
    Beat marshmallow cream, peanut butter, chocolate chips and vanilla until smooth and creamy.
  5. 5
    Pour into two 9 x 13-inch pans.
  6. 6
    Makes 6 pounds fudge.

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