Easy Turkey

4 ingredients
9 steps

Ingredients

  • any size turkey
  • 1 qt. warm water
  • 3 sticks celery
  • 1 onion

Directions

  1. 1
    Preheat oven to 475°.
  2. 2
    Prepare turkey for roasting.
  3. 3
    Put celery and onion inside turkey.
  4. 4
    Place turkey in a covered roasting pan.
  5. 5
    Cook for 1 hour.
  6. 6
    Turn off the oven.
  7. 7
    Do not open oven door.
  8. 8
    Leave in oven overnight.
  9. 9
    Turkey is golden brown. Important not to open the oven until the next morning.

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