Easy Two Egg Cake

6 ingredients
6 steps

Ingredients

  • 2 egg whites
  • 2 tsp. white Karo syrup
  • 1 1/2 c. sugar
  • 1/3 c. water
  • 1 tsp. vanilla
  • 1 tsp. butter flavoring

Directions

  1. 1
    Mix sugar, Karo, eggs and water in top of double boiler.
  2. 2
    Mix well.
  3. 3
    Place over boiling water, cooking and beating until done and forms stiff peak.
  4. 4
    Remove from heat.
  5. 5
    Add flavorings and mix well.
  6. 6
    Frost your cake and top with coconut.

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