Easy Vanilla Cupcakes

7 ingredients
13 steps

Ingredients

  • 2 cups all-purpose flour
  • 2 white eggs
  • 1/8 teaspoon baking powder
  • 1/2 cup unbleached cane sugar
  • 3 tablespoons white milk
  • 1/2 cup butter
  • 1 pinch table salt

Directions

  1. 1
    Preheat the oven to 350°F.
  2. 2
    Cream the butter and sugar together in a bowl.
  3. 3
    Slowly add the eggs to the butter and sugar, beat well.
  4. 4
    Add milk to eggs, sugar, and butter. Beat well.
  5. 5
    Set aside.
  6. 6
    Whisk together flour, baking powder and salt.
  7. 7
    Add wet ingredients to dry ingredients, and beat well.
  8. 8
    Grease muffin tin.
  9. 9
    Fill each halfway.
  10. 10
    Bake for 7 minutes.
  11. 11
    Let cool for 5-10 minutes.
  12. 12
    Decorate!
  13. 13
    Enjoy!

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