Easy Vegetable Kabobs

Name: Easy Vegetable Kabobs
Ingredients: 8 small Mushroom Caps; 2 small Zucchini, cut into 8 slices; 1 medium Yellow Pepper, cut into 1/2-3/4 in. pieces; 1 small Red Onion, cut into 1 1/2 in. pieces; 1/2 c. Butter or margarine, melted; 1 Tbsp. Basil, chopped; 1 tsp. Garlic Powder; Vegetable Cooking Spray

8 ingredients

8 steps

Ingredients

8 small Mushroom Caps
2 small Zucchini, cut into 8 slices
1 medium Yellow Pepper, cut into 1/2-3/4 in. pieces
1 small Red Onion, cut into 1 1/2 in. pieces
1/2 c. Butter or margarine, melted
1 Tbsp. Basil, chopped
1 tsp. Garlic Powder
Vegetable Cooking Spray

Directions

1

Thread vegetables evenly onto 12 in. skewers.
2

Stir together melted butter, basil and garlic powder.
3

Reserve 1/4 cup butter mixture and set aside.
4

Coat food rack with cooking spray; place rack on the grill over medium-high heat.
5

Place vegetables skewers on the rack.
6

Grill covered with grill lid 20-25 min. or until vegetables are tender. turning and basting with remaining butter mixture every 5 min.
7

Serve with reserved butter mixture.
8

Makes 4 servings.