Easy Vegetable Quiche

Ingredients

• 2 Pet Ritz deep dish pie shells
• 1 (12 oz.) can evaporated skim milk
• 1 can condensed cream of mushroom or broccoli soup
• 5 beaten eggs
• 1 tsp. garlic powder
• 1 tsp. salt, herb blend or Mrs. Dash, McCormick parsley blend
• 1 box chopped broccoli (cooked without water)
• 1 box cauliflower (cooked without water)
• 2 large carrots, finely chopped (in food processor)
• 4 oz. shredded taco cheese (I add 2 tsp. Parmesan, too)
• 4 oz. chopped pimentos